What are you having for dinner tonight? [Archive] - Page 122?login=1

Gemme

03-12-2020, 09:56 AM

I don't know for certain but I am leaning towards pizza. I was talking with someone about it last night and now it's stuck in my head.

I did have pizza. DiGiorno's new balsamic and veggie pizza (https://www.digiorno.com/products/thin-crust/vegetables-and-balsamic-glaze).

Grilled cheese sandwich and soup.

I love a good grilled cheese! I like to mix my cheeses so they all blend into an ooey gooey mess inside the sandwich and then I get weird with it. Maybe I'll have that tomorrow night.

I had the last of the pizza last night and tonight, I think it's going to be an eye of round steak with some veggies. I need to eat pretty clean today and tomorrow for medical stuff so no grilled cheese until I'm finished tomorrow night.

GeorgiaMa'am

03-12-2020, 10:07 AM

- chili
- cornbread

GeorgiaMa'am

03-12-2020, 06:16 PM

- chili
- cornbread

change of plans:
- burgers
- French fries

JDeere

03-12-2020, 07:41 PM

Pork chops, corn and scalloped potatos.

GeorgiaMa'am

03-13-2020, 02:28 PM

Chinese delivery. It's going to be the last time I order delivery for the foreseeable future - or for as long as I can stand it. I can cook a few Asian-ish things, and a couple of "authentic" American-Chinese dishes, but I can't imagine living without Chinese food for very long. Or I don't want to imagine it.
:tea:

Kätzchen

03-14-2020, 11:36 AM

I'm watching the snowfall outside and just put on a big pan of homemade soup: Barley, vegetables, fresh sprigs of rosemary, and a few baby red potatoes too. Maybe add a small can of fire-roasted tomatoes and maybe add a few canned red kidney beans. I will add rainbow pasta bow-tie noodles, which are high in protein, to the soup before it's ready to serve.

GeorgiaMa'am

03-14-2020, 02:02 PM

Tonight we're having:
- pulled pork BBQ
- baked potatoes
- green beans
- applesauce

kittygrrl

03-14-2020, 03:00 PM

just waking up..breakfast for dinner tonight..denver omelet https://cdn.britannica.com/95/171995-050-1792E864/Denver-omelet.jpga little hashbrowns and toast w jam..coffee

Bèsame*

03-15-2020, 09:29 PM

I stopped at that popular BBQ joint. I had pulled pork, cream corn and peach cobbler.

Such a treat!

https://1.bp.blogspot.com/-SSDj8gKk8Uo/VGIZLNBQErI/AAAAAAAAYSg/VzDU0zFbTMU/w1200-h630-p-k-no-nu/IMG_2110.JPG

GeorgiaMa'am

03-16-2020, 10:41 AM

We had pulled pork last night too! With baked potatoes. (leftovers) I'm going to have a pulled pork sandwich for lunch today, and that should just about take care of that.

Orema

03-16-2020, 11:12 AM

Last night was corned beef on rye with white bean soup.

Pressure cooked the corned beef in the instant pot and it was tender and delicious.

Will have leftovers tonight, tomorrow, and Wednesday.

randomnotes

03-16-2020, 06:05 PM

Cabbage fried with bacon.

GeorgiaMa'am

03-16-2020, 06:08 PM

- ham
- potatoes au gratin
- English peas
- rolls
- applesauce

kittygrrl

03-16-2020, 07:51 PM

My best friend loved the Checca so i think it's finally nice enough ...no wine tonight but a nice crusty garlic french bread was enjoyed, a tomato salad w Ranch dressing (her favorite) we watched msnbc and discussed how this pandemic could undo our democracy...we shared a brownie w ice cream and she left early..i think we are a little depressed about the state of things in the world..and it's going to get worse before it gets better..

Kätzchen

03-16-2020, 09:33 PM

Something light: soup and crackers, an orange and some herbal tea. Maybe a small garden salad too. Water to drink, as well.

Gemme

03-17-2020, 11:54 AM

Anyone have a tried and true recipe for swordfish steaks and lemon? I only have one and it's a big beauty but I've never cooked it before. The lemons need to be eaten/used up now and fish and citrus goes well together soo....

That will likely be tomorrow or Thursday's dinner. Tonight will be burger balls and maybe a salad. Gotta eat that up too.

GeorgiaMa'am

03-17-2020, 05:28 PM

- pork, chicken and veggie fried rice
- applesauce
- oatmeal raisin cookies

Kätzchen

03-18-2020, 10:05 PM

I am having a "Tofurkey" type meatless patty (which has jalapeno bits in it) and broccoli buds and edamae, which I pan seared in evoo.

I am smothering it all in my favorite vegan Caesar salad-type dressing.

a small cup of Orange juice and water to drink.

Herbal tea for dessert. :hk28:

GeorgiaMa'am

03-18-2020, 10:52 PM

- a deviled ham sandwich
- cream of tomato soup
- cinnamon apple chips

Orema

03-19-2020, 03:46 PM

Bacon and eggs.

easygoingfemme

03-19-2020, 04:50 PM

They packed me a box at work to take home- yummy chicken and rice with broccoli. I'm happy.

GeorgiaMa'am

03-19-2020, 05:49 PM

- chicken pot pie
- glazed carrots
- oatmeal raisin cookies

Kätzchen

03-19-2020, 09:10 PM

The last of that yummy, homemade vegetable soup that I made recently.

I'll have to make another batch this weekend.

Bèsame*

03-20-2020, 08:11 AM

Day off with comfort food. I'll be making carnitas enchiladas with green sauce.

https://simplygloria.com/wp-content/uploads/2014/02/Chili-Verde-Enchiladas-from-SimplyGloria.com-enchiladas.jpg

GeorgiaMa'am

03-20-2020, 06:23 PM

I made a pot of zipper peas tonight. I browned 3 cloves of garlic in bacon grease, then added a small chopped onion and one diced carrot. Then I added some chicken stock and some beautiful pork stock that I had left over from the pulled pork I made earlier this week. I added 1/2 a pound of chopped bacon and a pound of zipper peas, and some salt, a little sugar and some thyme.

They should have been delicious. I don't know what went wrong. Maybe zipper peas don't benefit from lots of seasoning; I usually just make them with a little bacon and some salt, or even just salt, and I love them.

I made cornbread to go with them, which was very good. The peas were passable, just not what I expected. I will finish eating them tomorrow and I might freeze some for a quick meal later.

Bèsame*

03-20-2020, 07:53 PM

Day off with comfort food. I'll be making carnitas enchiladas with green sauce.

https://simplygloria.com/wp-content/uploads/2014/02/Chili-Verde-Enchiladas-from-SimplyGloria.com-enchiladas.jpg

Well....I didnt think that thru very well. I have packed what ever I thought I might make them in. Lol. It was more like casserole style in a microwaveable bowl.

And then to top it off, I broke my favorite juice glass. It had cherries on it. Good thing I have more. Of course, all packed up!

JDeere

03-20-2020, 08:00 PM

Beef stir fry with rice

Tea to drink

Kätzchen

03-20-2020, 08:51 PM

I sliced up a small Jalapeno (de-seeded it too) into rounds, and pan seared them in evoo..... then when they were nearly 'caramelized'? I laid a few slender Tilapia fish thingy's into the evoo and pan seared them quickly.

I got my Fish in for Fish Friday and a huge dose of Jalapeno, too. There's something about the composition of Jalapeno peppers that calms my muscles down and I am eating more of it therapeutically because I feel it helps ward off viral stuff (I'm not sure about that, but it's what I've been telling myself since I came down real sick last fall and Jalapeno's saved my life <<-- :| ).

Tomorrow I am making another batch of that yummy vegetable soup I made a couple weeks ago. It begins with organic vegetable broth and I add lots of raw beets (chopped up, after I roast them), parsnips, scallions, cloves of garlic, baby red potatoes, Jalapeno's, (I used to use carrots but have to stay away from them, but you can use them if you like) and a dash of fresh herbs (rosemary and basil) and a splash of acv, sea salt, freshly cracked pepper and at the last minute or so, I add rainbow bow-tie pasta and a sprinkling of quinoa. I let it simmer all day, then taste test it and if it needs something else, I add it. Oh, and add a small can of fire roasted chopped tomatoes if you can have tomatoes. I like to use fresh tomatoes when they're in season, but out of season I use canned fire roasted tomatoes.

PS, roast all your veggies first. That's what I do. It makes for a richer soup and it's sooo-sooo good. I even use the drippings of the roasted veggies to soup up the soup.

Stone-Butch

03-20-2020, 10:03 PM

Beef pie with mashed potato and gravy with side of broccoli. Ice tea.

Orema

03-21-2020, 09:48 AM

Last night was an egg in a hole with a green salad. It was good and I'll probably have the same tonight.

https://external-content.duckduckgo.com/iu/?u=http%3A%2F%2Feating-made-easy.com%2Fwp-content%2Fuploads%2F2012%2F02%2Fheart-shaped-eggs-in-toast.jpg&f=1&nofb=1

Princess

03-21-2020, 05:36 PM

We made grilled cheese with steak, tomato and caramelized onion.

GeorgiaMa'am

03-21-2020, 08:28 PM

The peas improved a lot overnight. Sometimes things are better the second day.

Tonight we had:
- pork chops
- green beans
- rice
- applesauce
- orange cookies

kittygrrl

03-21-2020, 10:34 PM

a mixed green cranberry apple pecan salad w a honey mustard vinaigrette
w grilled bread
french onion soup

C0LLETTE

03-22-2020, 02:14 PM

Kelt

03-22-2020, 04:01 PM

For Supper, I'll probably have some vitamin B12, some 81mg aspirin, some Alaskan fish oil capsules, some tabs of glucosamine, lotsa vit C, a shit load of anti-depressants and anti-anxiety pills ...and if all else fails, a very large cup of hemlock.

:superfunny:

Since that was pretty much what I had for brunch...

I will be having the salmon with oven roasted new potatoes and brussels sprouts. (I dare any virus to survive 400 degrees)

The :wine: course just began.

C0LLETTE

03-22-2020, 04:07 PM

Are you kidding, 400 degrees is like a free sun tan bed for this virus, jack it to 500 degrees and rip its sunglasses off.

Kelt

03-22-2020, 04:29 PM

Nah, bacteria die and Viruses "deactivate' at 249F (121C) under pressure, if you want to preserve them, freeze 'em.

:sunglass:

C0LLETTE

03-22-2020, 05:13 PM

Nah, bacteria die and Viruses "deactivate' at 249F (121C) under pressure, if you want to preserve them, freeze 'em.

:sunglass:

Well as I live and learn. Pity that my freezer is so full of hoarded chicken legs and 4 bean salad.

GeorgiaMa'am

03-22-2020, 05:18 PM

The :wine: course just began.

My :wine: course began a little earlier in the day, with a nice Louis Jadot Beaujolais. I already drank all the really cheap stuff, except for a box of sangria that I've had for about a year and a half, and have my doubts about.

Tonight for dinner was a bowl of peas and cornbread, and some applesauce.

JDeere

03-22-2020, 06:37 PM

Pot roast
Potatoes
Carrots
Green beans

Tea to drink

Ice cream for dessert

Bèsame*

03-22-2020, 08:23 PM

Started with...you know you have to cook that asparagus that's on the bottom shelf. Oh and I have a chicken
breast.

Stir fry asparagus with red peppers,jalapeno, onion. Add sliced chicken breast. Almost made an alfredo sauce. I changed the direction, lol

Added ginger and a little fruit cup of pineapple.
Chicken teriyaki, waaa-la. Open cupboard found sesame seeds to top off.

Way better and much lighter than alfredo sauce!

Yogurt and frozen strawberries.

charley

03-23-2020, 02:22 PM

Am presently eating butter chicken with rice and some fried bread thingie which I got take-out from the Asian noodle shop around the corner, run by young yuppie hipsters (20th century hippie entrepreneurs). Absolutely delicious, a tad spicy, but I now have very cleared out sinus passages!! There goes my budget (lol). First time that I have tried out this place, but I was desperate for something resembling Chinese food. I also bought another meal, crispy pork and pineapple and other thingies which I will eat later. They are only doing take-out.

I did a walkabout in my neighbourhood to check out some of my favourite restos. My absolutely favourite West Coast taco place has closed down completely :bigcry:. So are the two wonderful bakeries, one of which had the best homemade shortbread cookies and vanilla slices (their version of the mille-feuille) :bigcry:. The Thai resto has also closed down completely :bigcry:. There is also a little sushi take-out place in a kind of mini-mall (like 15 stores, 3 food places: soup & sandwich, etc.) and the whole little mall has closed down :bigcry:. My 2nd favourite pizza place has closed down completely :bigcry:. Micky D's is closed completely, it has no drive-thru (I don't usually eat there). Timmy's is open :) but only for take-out (I wonder for how long...).

charley

03-23-2020, 03:56 PM

Am presently eating butter chicken with rice and some fried bread thingie which I got take-out from the Asian noodle shop around the corner, run by young yuppie hipsters (20th century hippie entrepreneurs).
...

The reason I decided on this place is that, while it is closed inside so I didn't have to even go inside, it has a window that opens up to the outside (they also have a great rep), so I placed my order, paid, and he pulled down the window, and so I waited outside 10' while the guy prepared everything, and then he opened up the window and handed me a nice brown paper bag. Other people dropped by to pick up their orders (all of whom waited while one at a time they approached the window, social distancing 3 metres). I'm not afraid as yet, just my idea of 'abundance of caution'. I wouldn't enter any resto to get take-out.

My freezer is stocked but I know it will get much worse, and I'm saving what I do have.

My mind/heart said I wouldn't get covid-19. I used to have an "inner voice" (which I liked, but sometimes just told me wishful thinking :) ), and because of meditation, the mind combined with the heart (outside the brain), and it dissolved the inner voice. The mind/heart is totally neutral and objective, and, in general, I do exactly what it may say, even though I hardly ever hear it, maybe a few times a year. I did ask the mind/heart about the noodle shop prior to my walkabout, and it said it would be okay. I asked about another place, and it nixed that idea. I am protected by forces beyond the realm of thought, beyond my own self-protective actions.

GeorgiaMa'am

03-23-2020, 06:05 PM

- meatloaf (with ketchup caramelized on top)
- mashed potatoes
- green beans

homoe

03-23-2020, 06:14 PM

- meatloaf (with ketchup caramelized on top)
- mashed potatoes
- green beans

You might of settled for meatloaf but you REALLY wanted pizza I bet..
:giggle:

homoe

03-23-2020, 06:16 PM

Take-out ...

Shredded Beef and Cheese Quesadillas from Los Cabos Tequila in Poulsbo!

We took them out of the containers, placed them in a hot skillet to re-heat them so the cheese would melt, tossed the empty containers in the outside dumpster, then washed & sanitized our hands again just in case before removing them from the skillet and eating!

~ocean

03-23-2020, 06:36 PM

fruit & cheese

Kelt

03-23-2020, 07:50 PM

Homemade vegetable barley soup (my mothers recipe)

I’ve seen a couple of articles to the effect and believe it to be true, a lot of folks are seeking comfort food right now and I am no exception. I gather Oreos have become a pretty big obsession. :cheesy:

Kätzchen

03-23-2020, 08:19 PM

two small veggie patties, edamae, and tiny broccoli buds, simmered in evoo.
fav vegan Caesar dressing on top.

Vermont Maple Ginger herbal tea, for dessert.

GeorgiaMa'am

03-24-2020, 08:45 AM

You might of settled for meatloaf but you REALLY wanted pizza I bet..
:giggle:

Yes, the pizza cravings are starting to get to me . . .

Gemme

03-25-2020, 08:38 PM

Well as I live and learn. Pity that my freezer is so full of hoarded chicken legs and 4 bean salad.

What? No toilet paper in there too?

For thread compliance, I had the BEST dinner last night. I had Caesar salad with pizza and meatless Parmesan and garlic wings. That was followed by strawberry swirled cheesecake.

I was hoarding calories.

:|

Bèsame*

03-26-2020, 04:50 AM

Frozen Annie's Thai pad noodles with veggies and tofu.

Easy, no dishes (I'm packing them up!) I'm trying to use up the cold foods.

It was ok, I'm sticking with Annie's cheese enchiladas instead.

Stone-Butch

03-26-2020, 05:52 AM

Strip loin steak and twice baked potato, broccoli. Ice tea with lemon to drink.

GeorgiaMa'am

03-26-2020, 09:49 AM

https://i.imgur.com/TByp0zAm.jpg

Tex Mex stew. I got the recipe from the Southeastern Gay Rodeo Association's (SEGRA) cookbook. I made a few changes, based on what I had. Venison, onions, Ranch beans with jalapenos, corn and tomatoes, plus a few spices. And what is that very yellow spot on the right, you wonder? That is a piece of delicious Jiffy Mix cornbread, soaking up all the juices.

Kelt

03-26-2020, 12:50 PM

Apparently potatoes, lots of 'em.

About three weeks ago I bought what I could find in produce which included bagged potatoes, three kinds, three pounds each, on the premiss they would keep for a good long time.

Checked on them this morning to pull out a couple and found they had all started sprouting. I've been roasting potatoes all morning to cut, shred, mash and just have whole in the freezer all pre-done. This kind of works out since the frozen veggies in the store have been decimated for three weeks and I have room in the freezer.

Serendipity.

And salmon...

JDeere

03-26-2020, 02:29 PM

Grilled chicken, salad and veggies.

Tea to drink

Dessert is yellow cake with chocolate icing.

GeorgiaMa'am

03-26-2020, 05:30 PM

- fried chicken
- mashed potatoes
- English peas
- applesauce
- vanilla wafers

Bèsame*

03-26-2020, 06:31 PM

"What's better than our mouthwatering Bacon Cheddar Cheese burger with hot crispy fries and a cold refreshing beverage?"

Ahuh, that's what I woke to in an email. So I waited.... all.... day. I ordered from Burger Barn..yay me!

Stone-Butch

03-26-2020, 06:52 PM

Veal cutlet and long grain and wild rice. Ice tea.

homoe

03-26-2020, 07:49 PM

C0LLETTE

03-26-2020, 08:37 PM

Perpetual Stew

"..medieval peasants would rarely empty out their cauldron “except in preparation for the meatless weeks of Lent.” The rest of the time, the cauldron sat above the fire for weeks on end; any available food was simply thrown in.
The medieval perpetual stew ... was “an ever-changing broth enriched daily with whatever was available… a hare, hen or pigeon would give it a fine, meaty flavor; the taste of salted pork or cabbage would linger for days, even weeks.”

Challenging times call for ingenuity and a strong stomach.

Stone-Butch

03-27-2020, 07:21 AM

Rainbow trout with steamed asparagus. Ice tea.

Orema

03-27-2020, 08:01 AM

Last night was a homemade hamburger with a small green salad and tonight will probably be the same.

Kätzchen

03-27-2020, 04:50 PM

Not sure what I will have for supper. I'm just too tired to make anything, right now.

But my sister-in-law came by my place while I was at work and she left some beautiful Portabello mushrooms. I might slice some of them up and caramelize them in evoo, then add some broccoli buds and freshly grated cloves of garlic, sear them all together, then maybe get my wok out and the soba noodles and make a stir fry, type of supper.

Right now, I just want a cookie. *LOL*

<<<<<<<~~~ reaching for my secret stash of Coconut Macaroon cookies.

:blush:

GeorgiaMa'am

03-27-2020, 05:48 PM

- pork fried rice
- applesauce

JustLovelyJenn

03-27-2020, 06:18 PM

One of the teenagers is cooking tonight. She says she is making ramen soup.... should I be scared

Kätzchen

03-28-2020, 12:07 AM

Does anyone mind if I interrupt the usual things we read here, just for a moment?

I came across the most unique videos of an elderly woman, Clara, who was at the time, in her mid-to-late 90s. She grew up in The Depression. In the video's I'm going to post, Clara talks about having Dandelions for supper, and she tells you little bits about her life back then, like she worked at the Hostess Twinkie factory. Clara is Italian and she's got tons of videos about all kinds of things people used to make to eat, back during the great Depression.

She's a beautiful soul. And her little stories about yesteryear are just precious.

51VhG8MKxJY

8dr5TYyeEAg

-7ZjKl-d2Tc

Stone-Butch

03-28-2020, 05:31 AM

Spaghetti with homemade sauce and meatballs. Yum.

FireSignFemme

03-28-2020, 08:10 AM

One of the teenagers is cooking tonight. She says she is making ramen soup.... should I be scared

You should be afraid, very afraid. When mine were in their teens they claimed it was born of love but I just felt very punished. Maybe if I'd had daughters... Nope could have had them turn out like me, better to have mad scientists for sons. Good Luck

FireSignFemme

03-28-2020, 08:12 AM

C0LLETTE

03-28-2020, 08:18 AM

I have thousands of packages of Ramen noodles...I just wish they weren't all "chickenesque flavour".
Don't worry, I do toss the flavour packets and then I make "Ramen Bolognese".

FireSignFemme

03-28-2020, 05:11 PM

I have thousands of packages of Ramen noodles...I just wish they weren't all "chickenesque flavour".
Don't worry, I do toss the flavour packets and then I make "Ramen Bolognese".

If this thing lasts you'll be sitting on a gold mine. People here are already selling it at super jacked up inflationary prices, I can't imagine in another three months.

C0LLETTE

03-28-2020, 06:33 PM

If this thing lasts you'll be sitting on a gold mine. People here are already selling it at super jacked up inflationary prices, I can't imagine in another three months.

Ramen gouging?
Ok, I'm in.

Kätzchen

03-28-2020, 06:39 PM

home made Navy bean soup, with sweet onions, chopped celery and smokey seasonings. It's very delicious. I have four servings left over, for future meals.

PlatinumPearl

03-28-2020, 07:47 PM

Homemade split pea soup.

GeorgiaMa'am

03-28-2020, 08:26 PM

One of the teenagers is cooking tonight. She says she is making ramen soup.... should I be scared

I guess that depends on whether she really knows how to make ramen soup. Did she add other things to the stuff that comes in the package? Diced cooked meat, vegetables, a three-minute egg? How did it turn out?

GeorgiaMa'am

03-28-2020, 08:45 PM

- t-bone steaks
- baked potatoes
- applesauce
- vanilla wafers

Stone-Butch

03-29-2020, 07:41 AM

A nice size piece of wild salmon I had frozen in the freezer. Coupled with a baked potato and brussel sprouts steamed. Ice tea with lots of lemon.

C0LLETTE

03-29-2020, 07:45 AM

A nice size piece of wild salmon I had frozen in the freezer. Coupled with a baked potato and brussel sprouts steamed. Ice tea with lots of lemon.

Are you accepting out-of-town dinner guests?

JDeere

03-29-2020, 01:07 PM

IDK yet I'm not cooking dinner tonight.

C0LLETTE

03-29-2020, 01:50 PM

I dunno cause first I have to learn how to hunt, use a rifle then go shoot a moose.
I live in a big urban area but maybe I can bag a few squirrels for the freezer.

JustLovelyJenn

03-29-2020, 02:56 PM

I guess that depends on whether she really knows how to make ramen soup. Did she add other things to the stuff that comes in the package? Diced cooked meat, vegetables, a three-minute egg? How did it turn out?

It wasn't good. She wouldn't take help from her grandmother or me... no one ate it.

JustLovelyJenn

03-29-2020, 02:58 PM

Bèsame*

03-29-2020, 03:12 PM

I just simmered some pork chunks in chicken stock, garlic, white onion and sliced jalapeno (seeds and all). I left it covered for over an hour and a half.
Wrapped it up in the last floor tortilla, last dollop of sour cream. Oh, and some cheese.

Last of the diet coke.

***using up what's in frig. Lol

Wine later 😎

C0LLETTE

03-29-2020, 03:54 PM

Tonight the oldest child is cooking. Dinner is fish sticks (these are actually breaded fish tenders and really good), tater tots, and roasted veggies.

Last night was my turn, we had apple pork roast with carrots, potatoes, and onions.

People go out and buy expensive "fish tacos"...basically a fish stick in a taco. I've never understood why "fish sticks "got left behind in food fashion...my Dad loved 'em and since my Mom was a terrible cook, they were perfect.

homoe

03-29-2020, 04:05 PM

I dunno cause first I have to learn how to hunt, use a rifle then go shoot a moose.
I live in a big urban area but maybe I can bag a few squirrels for the freezer.

Excuse my ignorance BUT what wine would one serve with squirrel?

C0LLETTE

03-29-2020, 04:07 PM

Excuse my ignorance BUT what wine would one serve with squirrel?

try Tennessee whisky or Kentucky bourbon...if you do that you wont have to even bother adding carrots and celery to the stew.

RebelDyke

03-29-2020, 09:26 PM

Grilled cheese and tomato soup

A good choice considering we had a drop in the temperature after a warm afternoon. Cannot wait for tomorrow's dinner.

RebelDyke

03-30-2020, 01:02 PM

Tonight is.......

Homemade chili (not the award winning kind...the typical kind)

with some oyster crackers.......

and the chili is currently simmering to cook it the "right" way

GeorgiaMa'am

03-30-2020, 03:47 PM

- baked pork chops
- mashed potatoes
- balsamic glazed Brussels sprouts
- probably apple sauce and oatmeal cookies

Bèsame*

03-30-2020, 07:54 PM

Two slices of seasonal pizza. I have no idea? I know there was bacon, green onions and some white sauce. It was good. Even better, no dishes!

Wine from the bottle. Lol

RebelDyke

04-01-2020, 05:14 PM

soup and a sandwich seems appropriate....but I am also thinking of ordering Chinese .... decisions decisions

GeorgiaMa'am

04-01-2020, 06:13 PM

I thought about caving in and ordering Chinese delivery, but both of my go-to Chinese restaurants have closed. I took my last carefully hoarded container of noodle soup out of the freezer and put it in the fridge to defrost - I'll have it in a couple of days. I ended up having a meatloaf sandwich and brownies.

Kätzchen

04-02-2020, 04:33 PM

I could always reheat one of the servings of Navy Bean soup I made the other day, but I kind of want something different tonight. So I'm going to make Mac-n-cheese with high protein pasta bow-tie noodles and use some Chao Field Roast 'cheese', and add some chopped scallions and tiny broccoli buds and maybe toss some roasted sunflower seeds on top, once I finish making it, then bake it in the oven until it's slightly crispy on top.

To drink: water, a small cup of orange juice and a cup of hot herbal tea for dessert. Maybe an after dinner cookie too (coconut macaroon).

Bèsame*

04-02-2020, 07:12 PM

I'm beat and my kitchen is not quite pulled together. I dont want to do dishes..lol

Its cottage cheese and mandarin oranges for dinner.

Followed by supreme laziness for a couple of hours.

GeorgiaMa'am

04-02-2020, 07:18 PM

homoe

04-03-2020, 09:01 AM

charley

04-03-2020, 09:38 AM

I was bad . . . but one of my go-to Chinese restaurants was open. They must have changed their hours. So we had:
- beef rice noodles
- egg rolls
- shrimp cakes

And it was _so_ delicious!!! But I will not flout the no-take-out rule again until this pandemic is over. I won't!

I have been watching CBC News Network, and they allow phone-in questions and the subject of take-out foods has come up many times; many journalists have interviewed "experts" who have stated that cooked take-out foods have a very low risk rate, which I have seen stated many times. Of course, they all end their reporting by showing how one must remove and dispose of all packaging (and then thoroughly wash one's hands). You could also let the food cool down and reheat in the microwave which would kill any virus. There has been an amazing amount of TV commercials on local TV stations advertising various places where one could order take-out.

The only thing I would worry about is the exchange of money (in Canada, bills are made of plastic and plastic seems to retain the virus for longer periods of time.) [I have cleaned my debit card with a sanitary disinfecting wipe each time I have used it.)

Two days ago, on my return walk from the bank, I checked out the Asian noodle shop, but although there was a few staff inside, they said they would be closed that day, and open the day after. Keeping to my minimal goings-out, I didn't go out yesterday. God, I miss my restos. And, all I did this morning was wash dishes. What a drag !!!

Please be safe.

FireSignFemme

04-03-2020, 10:33 AM

Chicken, again. Kind of boring but that's what I've got the most of so I'll have to make the best of it.

Orema

04-03-2020, 11:33 AM

Egg salad sandwich with green onions and celery. I have some leftover boiled eggs and will make egg salad later today. Will probably have some crinkle-cut fries with it.

:bow:

easygoingfemme

04-03-2020, 03:29 PM

Dinosaur shaped chicken nuggets, tater tots, wine. Same for my daughter. That's what the day left us needing. It was a doozy.

Kätzchen

04-03-2020, 05:15 PM

My last work check came in the mail today, so I bought a few more groceries and will have Amy's Margherita pizza tonight. I found a good buy on Organic Chia seeds (by the bag) and will sprinkle Chia seeds on top. Two slice limit.

Water to drink.

Herbal Tea for dessert: "Glazed Lemon Loaf" by Tazo Teas.

GeorgiaMa'am

04-03-2020, 06:06 PM

- ham sandwich
- Cherry Garcia ice cream

GeorgiaMa'am

04-03-2020, 06:11 PM

. . . it was _so_ delicious!!! But I will not flout the no-take-out rule again until this pandemic is over. I won't!
Not even for pizza?

Why are you tempting me???

:)

Bèsame*

04-03-2020, 08:25 PM

Lasagna Classico
One bread stick
Prickly Pear beer, or two
Dark chocolate bar with almonds.

May or may not have been picked up from the Garden.

Oh, and a salad for lunch tomorrow and cheese ravioli with another bread stick for dinner tomorrow night. 😮😎

Kätzchen

04-04-2020, 03:11 PM

I'm having supper right now, earlier than usual, because I'm turning my sleep cycle up a few hours in advance. So I just cooked in the skillet, two Quorn ChiKn veggie patties and I'm going to chop them up and put sweet pickle relish and vegan mayo in, to make a 'chicken salad' type of salad.... so I can have it on Ritz crackers (about ten crackers, half of the salad).

Water to drink.

Hot herbal tea for dessert, in a little bit.

kittygrrl

04-04-2020, 06:56 PM

i slept most of day...so it's going to be simple..grilled cheese on sour dough and tomato soup..i haven't had this in ages..:|

RebelDyke

04-04-2020, 06:58 PM

A & W burger and onion rings..

Stone-Butch

04-05-2020, 08:58 AM

Went shopping today and got lucky and found a beautiful Tbone, havent had one for ages. Got lots of fish for tomorrow and other goodies. I am very please with dinner.

FireSignFemme

04-05-2020, 10:13 AM

Salmon! Finally a break from chicken :) Also - baked potato with all the fixings, light salad made of cherry tomatoes and cucumber dices with just a splash of Italian dressing, a serving of some baby green peas with butter, and whole milk with a little cream splashed in to drink.

Orema

04-05-2020, 06:02 PM

Egg salad on rye and navy bean soup.

Kätzchen

04-05-2020, 07:25 PM

I might just make a small bowl of Oatmeal, add some chia seeds to it and a couple packettes of Truvia (get my sweet tooth fix) and top it off with coconut cream.

I was thinking of making a warm Mango chutney to spoon over it too.

Not sure what the end result will be, but that's what I might do in a bit.

I got to catch up on water first. Hydrate, Hydrate, Hydate.

Glazed Lemon Loaf herbal tea for a late night treat before bedtime.

GeorgiaMa'am

04-05-2020, 08:24 PM

- vegetable beef soup
- cornbread

Bèsame*

04-05-2020, 09:01 PM

egg tacos
Diet coke

Peanut butter egg🐇

GeorgiaMa'am

04-06-2020, 08:40 AM

Vegetable beef soup and cornbread for the foreseeable future. I made a big batch last night in my instapot, and I even had enough to freeze some. I'll post here again when things change. Oh, and as almost always, applesauce.

Stone-Butch

04-06-2020, 01:59 PM

Baked pork chop and baked potato . Iced tea.

Bèsame*

04-06-2020, 05:10 PM

stroganoff, no beef. Lots of mushrooms and carmelized onions!
Coleslaw with poppyseed dressing.

Mushrooms are full of B vitamins and a great antioxidant.

Stone-Butch

04-06-2020, 05:34 PM

Had my dinner then my neighbour just came over and offered me a slice of HOT blueberry pie. I can resist anything but blueberry anything. First piece of pie in about 3 yrs. honestly. It was delicious.

Kätzchen

04-06-2020, 07:14 PM

I had a fairly big salad for lunch, so what I'm going to have shortly is a big slice of my home made Cinnamon Walnut cake. It's made with vegan coconut flour and the frosting is made with substitute butter and Truvia (and Cardamom seeds sprinkled on top).

A big quart of water, then a cup of Bigelow's Balanced Herbal tea (it's a health and wellness tea) afterwards.

Got to incorporate 'balance' in the meals I ate today. :cherry:

Stone-Butch

04-07-2020, 07:32 AM

Steak and green veggies. Ice tea.

firegal

04-07-2020, 05:57 PM

Halibut cooked in air fryer and salad and cottage cheese.

Kätzchen

04-07-2020, 06:08 PM

Freshly washed and cleaned and sliced strawberries, tiny little coconut flour crepes, and Mascarpone cheese. Water to drink, herbal tea before bedtime.

Gemme

04-07-2020, 11:32 PM

Popcorn chicken, mustard potato salad and giant red seedless grapes with water to drink and root beer peeps for dessert.

JDeere

04-08-2020, 02:04 PM

Eggs, bacon with potato pancakes.

Bèsame*

04-08-2020, 07:58 PM

Feels like Friday night..lol

Nachos and a Prickly Pear beer.

Birthday cake tiny 3 Musketeers.

Kätzchen

04-08-2020, 10:00 PM

https://images.ctfassets.net/uexfe9h31g3m/401KCGl1Wwmo8Ai2wEK0WS/ae0a73bf2549c1a6b27565aa25ed8d9f/meatless-sharp-cheese-cutlets.png?w=414&h=276&fm=jpg&fit=thumb&q=70&fl=progressive

I had one 'sharp cheese' cutlet by Quorn. I pan seared the cutlet in evoo, and as well, pan seared some string beans and edamae too. It was very delicious.

Water to drink, herbal tea before bedtime.

Stone-Butch

04-09-2020, 11:01 AM

Ordering Chinese Food. Would be nice to share.

RebelDyke

04-09-2020, 11:13 AM

I think i definitely deserve my Chinese tonight!!! just have to watch the time so I do not go past their closing time

GeorgiaMa'am

04-09-2020, 12:01 PM

- PIZZA! Pepperoni, sausage, mushrooms, extra cheese
- applesauce

Kätzchen

04-09-2020, 03:40 PM

I'm starving, after 4 hours of exercise.

I'm having a big snack right now (crackers & peanut butter) :tease:

but later, I will have a big salad made with spring greens, chopped kale, sesame seeds, chia seeds and a bunch of sweet peppers chopped up, as well as dark purple cabbage, so my salad is colorful and full of rich nutrients.

Cantaloupe cubes for dessert (peppered and salted, of course).

Water to drink and herbal tea before bedtime.

Maybe a vegan non-dairy ice-cream bar too. :)

Orema

04-09-2020, 05:15 PM

Hamburger on rye and navy bean soup.

kittygrrl

04-09-2020, 06:52 PM

chicken w lemon & capers w pasta
small garden salad
warmed brownie w ice cream

Stone-Butch

04-10-2020, 10:09 AM

Defrosted some rainbow trout for dinner to have with steamed asparagus.

Orema

04-10-2020, 01:43 PM

Egg salad on rye with French onion soup.

RebelDyke

04-10-2020, 04:12 PM

Pulled BBQ Chicken sandwiches

idk...maybe some fruit. hmm

RebelDyke

04-11-2020, 05:13 PM

jambalaya.....

eh. i was on the phone chatting and needed to move...sooo yeah.. and i have leftovers for the week

JDeere

04-11-2020, 06:01 PM

Taco bell

With a drink LOL

Kätzchen

04-11-2020, 06:59 PM

I'm having a light meal tonight (ruby red grapefruit and a small garden salad, sans salad dressing).

But I spent the afternoon prepping for the holiday meal tomorrow, which I am making Polish Stuffed Cabbage Rolls. I am using the same recipe seen in the video below, except I substituted the meat portion with using Meatless Meat Balls, all mashed up, since they taste exactly like meat balls should; and I added Garlic Rice Vinegar to the tomato puree, for the added liquid you pour over the finished cabbage rolls, before you cover them up and bake them off.

I've got them all prepared; they're sitting in the fridge right now, but I bake them off tomorrow morning, for the afternoon holiday supper tomorrow.

I'm also having Starbucks' Toasted Graham Coffee and miniature Easter cupcakes with lavender frosting and tiny yellow flowers, for after dinner treats. :)

5ckKeuH9j9A

Bon Appétit :bunchflowers:

GeorgiaMa'am

04-11-2020, 07:27 PM

- chicken pot pie with carrots

firegal

04-11-2020, 07:45 PM

Simple home made taco salad.

Bèsame*

04-12-2020, 10:24 AM

Easter dinner á la my style

Shrimp cocktail
Steamed asparagus
Strawberry shortcake , some how. Lol let's see what kind of shortcake I can create🍓🍓

Thinking a vanilla one mug cake???

kittygrrl

04-12-2020, 11:06 AM

made
chicken pot pie
green salad w homemade dressing
strawberry compote over ice cream

RebelDyke

04-12-2020, 01:03 PM

I am thinking chili today. Yeah i know it's Easter and I had this dinner planned, but noone planned for a cold windy day....

maybe i'll do a thick creamy chicken noodle soup instead...sigh decisions decisions.

Jedi

04-12-2020, 01:50 PM

I'm thinking of doing up my baked ziti tonight. I know CCB loves it and I like knowing she's getting a good home cooked meal. Now that I'm cooking more, I'm doing more vegetarian options so that I can share with her. It's not so bad eating vegetarian. But there are some things that just need meat. I am quite conscious of what I cook. The apartment is rather small and I don't want her to get grossed out. Pasta was picked pretty clean at the store, so I bought the expensive imported kind. And shredded cheese was picked clean, but I found name brand cheese to use. It was ok, too. I got enough for two. We will eat pretty well in lock down.

firegal

04-12-2020, 03:40 PM

Boneless thigh med prawns cooked in air fryer with a raw red pepper and cottage cheese.

kittygrrl

04-12-2020, 04:16 PM

french dip
green salad w homemade ranch
dutch apple pie ala mode

Gemme

04-12-2020, 06:08 PM

I sauteed Mirepoix with some turkey sausage and then added in jambalaya rice and am having oj to drink.

GeorgiaMa'am

04-12-2020, 06:13 PM

- honey glazed ham
- lima beans
- blueberry muffins

Stone-Butch

04-13-2020, 06:41 AM

Salmon and steamed broccoli. Ice tea.

RebelDyke

04-13-2020, 04:23 PM

steamed chicken breast served as a sandwich with lettuce, tomato, mayo.

Lets add in some baby reds in a tinfoil packet...(kinda missing the grill or the campfire)...sliced thin with butter, garlic, and onion.

yum....

easygoingfemme

04-13-2020, 04:38 PM

I have a cottage pie baking in the oven. That will be dinner tonight and lunches tomorrow.

Baby_Yoda

04-13-2020, 05:44 PM

A couple tamales rice and beans with a cherry turnover for dessert.

Bèsame*

04-13-2020, 06:27 PM

Salmon with mango cilantro sauce
Steamed asparagus
Melody of berries, raspberries, blackberries and strawberries with a scoop of sour cream.

Gemme

04-13-2020, 07:36 PM

Steamed broccoli, coconut jasmine rice, fresh pineapple, Parmesan garlic meatless wings with water to drink and Reese's miniature cups and pieces for dessert.

GeorgiaMa'am

04-13-2020, 07:56 PM

- peas cooked with ham
- corn bread
- sliced sweet onions
- Easter candy for dessert

Kätzchen

04-13-2020, 08:37 PM

Baby Bok Choy soup: Halved baby bok choy's in organic vegetable broth, with chopped scallions, fresh buds of Rosemary (from a bouquet), minced clove of Elephant garlic and a splash of Rice Vinegar.

Dessert will be a tiny slice of a Lemon Tart with candied slices of lemon on top.

Water to drink, and my nightly cup of herbal tea (Lavender/Chamomile) before bedtime.

kittygrrl

04-13-2020, 11:49 PM

easygoingfemme

04-14-2020, 05:54 AM

RebelDyke

04-14-2020, 06:33 AM

I think it is going to be cheap Chinese tonight.

Orema

04-14-2020, 06:37 AM

Last night was Vienna sausages (reminds me of my dad who had a jones for Army-rationed food) and tonight will be who knows what with some greens.

homoe

04-14-2020, 09:23 AM

inviting a new friend to dinner..fixing her alla Checca..it's bomb, everybody loves it, garlic bread and a baby greens salad w a mustard vinaigrette..not sure about dessert ..i'll think of something ..it's past my bedtime, i'm not very sleepy:(

Your state doesn't have a stay-at-home order?

Baby_Yoda

04-14-2020, 11:25 AM

Its taco Tuesday so....

Stone-Butch

04-14-2020, 11:50 AM

Striploin steak and scalloped potatoes (for fibre, potassium, Vit. C. ) not fussy on potatoes. Iced tea.

easygoingfemme

04-14-2020, 03:18 PM

Quinoa, shrimp, edamame, broccoli, carrots, peanut sauce.

Orema

04-14-2020, 03:34 PM

Greens and some beans and rice from Sunday.

GeorgiaMa'am

04-14-2020, 03:49 PM

- peas cooked with ham
- corn bread
- sliced sweet onions
- a blueberry muffin
- a few Cheetos

JDeere

04-14-2020, 03:59 PM

Pork chops, coleslaw, cucumbers/onions in vinegar sauce.

Ice tea to drink.

homoe

04-14-2020, 06:10 PM

firegal

04-14-2020, 07:24 PM

Slice of ham and cottage cheese.

Stone-Butch

04-15-2020, 09:07 AM

Out of the ordinary for me... chicken wings and fries.

GeorgiaMa'am

04-15-2020, 11:09 AM

- ham and potato casserole (from scratch - this does not involve any Campbell's soup)
- glazed carrots
- probably ice cream for dessert

Lizdoyle83dance

04-15-2020, 11:48 AM

I am making beef tacos tonight, and my delicious homemade salsa and guacamole! Kimberly and Katie are super excited 💁🏼‍♀️🥰

firegal

04-15-2020, 05:52 PM

shepards pie small salad and cottage cheese.

Baby_Yoda

04-15-2020, 06:10 PM

Shepard's pie though different than I make my own. This was basically sloppy joe sauce instead of a gravy. It was interesting.

Martina

04-16-2020, 01:33 PM

Chicken vegetable soup
Pillsbury biscuits
Diet coke

Dessert: an extra biscuit with some plum jam

firegal

04-16-2020, 04:38 PM

Burger dip and salad.

homoe

04-16-2020, 04:47 PM

Burger dip and salad.

Beautiful day as this, you firing up the grill? :bbq:

Bèsame*

04-16-2020, 05:12 PM

Burger dip and salad.

Burger dip, hmmm

Now is this like a french dip or an actual dip to dip into?
Please share this burger dip idea ,:)

Orema

04-16-2020, 05:30 PM

The last of the beans and rice and some greens. So good.

GeorgiaMa'am

04-16-2020, 06:27 PM

- meatloaf sandwich
- a handful of cashew nuts
- the last of the sangria (oh, no!)

Bèsame*

04-16-2020, 06:52 PM

Loaded potato.

Had to eat it or else I was going to have a potato garden. Lol

Water

Berries and cottage cheese later.

Baby_Yoda

04-16-2020, 06:55 PM

Salami beef and swiss sub chips and chocolate cream pie.

RebelDyke

04-16-2020, 07:44 PM

LJS.....shrimp and chips.....

Seafood was a BLESSED change from the typical soup, sandwich, burger, chinese, etc...:pirate-steer:

Bèsame*

04-17-2020, 05:12 PM

I'm going to create that anti pasta salad I posted in the Glorious food thread. I have almost all the fixings, no artichokes ( even though I really like them) but I'm adding asparagus and yellow squash.

I even have the salami and tortellini!

GeorgiaMa'am

04-17-2020, 06:59 PM

- meatloaf sandwich
- applesauce
- cinnamon brown sugar cookies

Orema

04-17-2020, 07:18 PM

I had hamburger on rye and crinkle cut fries. Very good. I’ve gotten better at frying the fries.

Next time I’ll try making them in the instapot/air fryer top thingy.

And some lemon chocolate covered almonds for dessert.

Martina

04-17-2020, 07:53 PM

Chicken vegetable soup (again)
Water

Dessert: peach cobbler with whipped cream

Baby_Yoda

04-18-2020, 12:47 AM

Definitely hitting the Chinese place when I get off work tomorrow afternoon. My treat if you want some.

PlatinumPearl

04-18-2020, 08:30 AM

Dinner will be leftover brussel sprouts, carrots and potatoes with roasted seaweed, and a large salad with maybe 2 different types of lettuce, tomato, cucumber, avocado, freshly sqeezed lemon juice, basil, sea salt and maybe some nuts or seeds and sliced pear or sliced plum. I'll decide when I put it together which fruit to add.

Stone-Butch

04-18-2020, 12:50 PM

Poached salmon and steamed broccoli. Ice tea.

Baby_Yoda

04-18-2020, 04:45 PM

I wanted General Tso's chicken but was told it is very hot... The spice in and of itself wouldn't be an issue if I didn't get terrible heart burn so I settled for sweet and sour chicken. Also pork fried rice and crab ran-goon. Delicious.

RebelDyke

04-18-2020, 04:48 PM

Tonight is will be chicken sandwiches....

this has turned into one of Pete's faves.. :hangloose:

kittygrrl

04-18-2020, 06:33 PM

making chicken noodle soup...and chicken salad (on the side) warm applesauce w cinnamon..to late for rolls, but i'll think of something

kittygrrl

04-18-2020, 11:28 PM

postscript:

https://s3-media0.fl.yelpcdn.com/bphoto/qagAwgHIHCDeXsvTFAkuVQ/348s.jpg

were perfect

homoe

04-19-2020, 09:36 AM

postscript:

https://s3-media0.fl.yelpcdn.com/bphoto/qagAwgHIHCDeXsvTFAkuVQ/348s.jpg

were perfect

No doubt those were blueberries and NOT chocolate chips....:|

Stone-Butch

04-19-2020, 10:28 AM

Chinese takeout, dinner for one and chicken wings for later.

Chancie

04-19-2020, 12:58 PM

Pete and I did a big shop yesterday, hunting and gathering, from coop to coop, looking for tofu and oat milk.

We got greens from a farm cooperative, so I think I’ll make orzo with baby kale.

firegal

04-19-2020, 01:16 PM

I., thinking halibut salad and cottage cheese.

firegal

04-19-2020, 01:23 PM

I., thinking halibut salad and cottage cheese.

OK Changed my mind....I have a lot of soup mixes and white cheddar asparagus potato soup is my choice.

Kätzchen

04-19-2020, 02:44 PM

I am going to cook some high-protein Penne pasta (zero sugar index, high vegetable protein index pasta by Barilla) and add some meatless 'meat balls' to it; then add marinara sauce and let it simmer until supper time.

Water to drink, then a cup or two of hot herbal tea (chamomile + lavender) before bedtime.

Chad

04-19-2020, 03:17 PM

I made bean soup with ham and southern style cornbread. Yum.

Chancie

04-19-2020, 05:11 PM

Pete and I did a big shop yesterday, hunting and gathering, from coop to coop, looking for tofu and oat milk.

We got greens from a farm cooperative, so I think I’ll make orzo with baby kale.

I was obsessively watching an Australian tourist’s vlog. She challenged herself to get all of her meals at 7/11. The last meal she had was rice, tofu, kimchee, and greens, so that’s what we actually had for dinner. Pete made the rice.

Bèsame*

04-19-2020, 05:40 PM

Lots of time and effort, especially patience!

Oven roasted smoked brisket. Marinated with a dry rub and wet sauce overnight. Slow roasted at 275° for 5.5 hours. The apt smelled amazing.

So I had too much sampling at the end, I'm calling that dinner.
Lots of leftovers, yay !

To drink...vanilla bean vodka infused with diet coke. Oh my!

I'll make some berry mousse for a late night snack later.

Stone-Butch

04-19-2020, 06:54 PM

I want dinner for tomorrow and it would be nice if Beseme' would UPS some to me. I will gladly pay shipping *G

RockOn

04-19-2020, 09:55 PM

leftover slaw and mashed potatoes a few minutes ago ... ate late because of severe weather ...

GeorgiaMa'am

04-20-2020, 10:03 AM

Beanie-Weenie - I remembered it as a comfort food from childhood - I will _not_ be having that again

Stone-Butch

04-20-2020, 04:18 PM

No reply on leftovers so I will have to eat my own leftover Chinese. NP
No UPS delivery

GeorgiaMa'am

04-20-2020, 05:03 PM

- baked chicken and rice
- green beans
- applesauce
- snickerdoodle cookie

GeorgiaMa'am

04-21-2020, 05:06 PM

- deviled ham sandwich
- cream of tomato soup
- Vanilla Swiss Almond ice cream

Bèsame*

04-21-2020, 06:57 PM

Taco Tuesday

Brisket tacos
Lemon spiked water

Sugar free chocolate pudding with raspberries.
Frozen. It will be ice cream like soon!

Stone-Butch

04-22-2020, 11:45 AM

Made spaghetti sauce a couple of days ago and decided on something else so tonight is spaghettini and meat balls in home made sauce. Dipping with sourdough bread. Parmig. cheese to finish it off.

Jedi

04-22-2020, 03:29 PM

We are ordering take out. Grinders and maybe some poppers and an ice cold soda. Refreshing!

GeorgiaMa'am

04-22-2020, 03:57 PM

A pasta dish that the boy made. It wasn't too awful, but it had way too much garlic.

kittygrrl

04-22-2020, 06:33 PM

roasted vegetables w spinach salad...for dessert i made an apple cake https://athleticavocado.com/wp-content/uploads/2017/08/Flourless-Pecan-Apple-Cake-2.jpgw a vanilla frosting & lot's of interesting conversation(the extra dessert :))

firegal

04-22-2020, 07:35 PM

Orema

04-23-2020, 08:34 AM

Red lentil pasta with cream, Parmesan, dried herbs with a glass of hard seltzer. A Jojo's chocolate bar for dessert.

RebelDyke

04-23-2020, 01:23 PM

chicken tetrazzini
garlic bread.....

both homemade... is it dinner time yet???

:wine:

Stone-Butch

04-23-2020, 01:32 PM

Bought a fresh steak today with salad makings so garden salad and strip loin.

homoe

04-23-2020, 01:40 PM

Well my sister stopped at a local diner trying to help them during the covid lockdown. Their specialty is fried chicken....I hear a knock on my door,......I open the door '
"Here" hands me unexpectedly fried chicken and Jo-Jos.:blink:

I don't eat fried chicken and Jos.....baked chicken YES!

I picked at it pulled all the skin and breading off. We will have to have another talk. :blink:

It just so happens me and Mary were in Tacoma yesterday for a medical appointment! I don't like jos but Mary loves them, I would of gladly taken that chicken off your hands.... :eating:

homoe

04-23-2020, 02:56 PM

RebelDyke

04-23-2020, 03:19 PM

chicken tetrazzini
garlic bread.....

both homemade... is it dinner time yet???

:wine:

I added a salad
and dessert

Baby_Yoda

04-23-2020, 03:22 PM

I added a salad
and dessert

:cherry::koolaid::chef:

Bèsame*

04-24-2020, 03:24 PM

Rolling around ideas for a meal with left over brisket tonight. Thinking a brisket noodle bowl...some kind of Pho. I have all the goodies for it! Loaded with asparagus, carrot, red pepper. I have Thai basil, fresh on my balcony. I even have a lime to squeeze on top....hmmm, dinner time yet?

https://www.recipetineats.com/wp-content/uploads/2019/04/Beef-Pho_6.jpg

GeorgiaMa'am

04-24-2020, 04:46 PM

Taco Bell . . . and it was _so_ good.

(Of course, not nearly as good as what Bèsame* is having. Not even in the same class.)

firegal

04-24-2020, 07:01 PM

I had taco bell taco salad! no tomato....iadded kidney beans. YUMMY

clay

04-24-2020, 09:46 PM

Found some new Whole30 plan frozen entrees...tonight's fare was Butter Chicken with sweet potato cubes, kale, tomatoes, and Indian spices......pretty filling but bit too spicy for my tastes...:)

GeorgiaMa'am

04-25-2020, 06:23 PM

- chips and dip
- chicken and cheese enchiladas with green sauce
- applesauce
- butter cookie

PlatinumPearl

04-25-2020, 07:16 PM

Salad and rice.

A simple salad consisting of iceberg lettuce, cucumber and plum dressed with freshly squeezed lime juice and some pumpkin seeds.

The rice was made with leek and red, yellow and orange peppers that were finely chopped and sauteed and then added to the rice to boil.

RebelDyke

04-25-2020, 07:17 PM

ummm...

it will be something with ground beef... lol

that's all i know :glasses:

:cigar2:

Katniss

04-25-2020, 09:56 PM

Chicken fajitas and corn on the cob. I can't believe they turned out so good. Must be the fresh red and green bell pepper. Enough to re-heat for lunch tomorrow too (as long as I remain upstairs and don't do a midnight fridge raid).

Katniss~~

Chad

04-26-2020, 06:35 AM

Last night I made cast-iron baked chicken, mushroom rice, yellow squash, and roasted sweet potatoes. It was yummy!

:linecook:

Gemme

04-26-2020, 07:34 AM

Pork chops, coleslaw, cucumbers/onions in vinegar sauce.

Ice tea to drink.

Is that your version of a quick pickling?

A pasta dish that the boy made. It wasn't too awful, but it had way too much garlic.

No vampires for you!

Well my sister stopped at a local diner trying to help them during the covid lockdown. Their specialty is fried chicken....I hear a knock on my door,......I open the door '
"Here" hands me unexpectedly fried chicken and Jo-Jos.:blink:

I don't eat fried chicken and Jos.....baked chicken YES!

I picked at it pulled all the skin and breading off. We will have to have another talk. :blink:

Jo jos!!! Love them. People look at me sideways when I call them that here.

Last night, I had steak, cauliflower, black eyed peas and pickled beets.

Baby_Yoda

04-26-2020, 12:17 PM

Steak fajitas chips and salsa then strawberry shortcake for dessert. Took a shortcut on the cake and bought one already made.

RebelDyke

04-26-2020, 12:28 PM

Steak fajitas chips and salsa then strawberry shortcake for dessert. Took a shortcut on the cake and bought one already made.

WOOOOOOOOOOO!!!!! what time is dinner...it sounds delicious!!! hahaha

Baby_Yoda

04-26-2020, 12:45 PM

WOOOOOOOOOOO!!!!! what time is dinner...it sounds delicious!!! hahaha

Well whatever time you think is good I can accommodate.

RebelDyke

04-26-2020, 12:50 PM

Well whatever time you think is good I can accommodate.

:goodpost:

firegal

04-26-2020, 05:42 PM

Baked Halibut,zucchini,red pepper and cottage cheese.

kittygrrl

04-26-2020, 05:56 PM

baked salmon
rapini
grilled half of peach w ricotta & honey

GeorgiaMa'am

04-26-2020, 07:17 PM

- leftover cheese and chicken enchiladas with green salsa
- biscuits with apple jelly
- applesauce

JDeere

04-26-2020, 07:20 PM

Is that your version of a quick pickling?

No vampires for you!

Jo jos!!! Love them. People look at me sideways when I call them that here.

Last night, I had steak, cauliflower, black eyed peas and pickled beets.

IDK about quick LOL

mom puts it together fast but it sits in the fridge for a bit so they soak it up but we eat it too fast!

Katniss

04-26-2020, 08:48 PM

Hamburgers off the grill with all the trimmings. Silver Queen corn. The hamburgers were really good. I am trying to support local small business and one little restaurant is selling boxes of produce and meat that they would normally serve to customers in-house. I'm guessing it had a higher fat content than what I typically buy as they were really juicy.

Katniss~~

clay

04-26-2020, 08:50 PM

Chicken/bacon/ranch quesadillas, fresh guac n chips, tea/lemonade...:)

RebelDyke

04-27-2020, 02:51 PM

SOOOO, it was going to be CHINESE, chinese, chinese

HOWEVER, someone failed to call in the order and drove there only to find out they were closed.. I am not the SOMEONE... I am the one who calls before i go...but the initials (whispers) the roommate (come to mind).....had failed to do so and came back empty handed....... so... tonight's dinner is being brought to you by:

KFC! :eatinghersheybar:

Baby_Yoda

04-27-2020, 03:45 PM